Sunday, May 26, 2013

Cleaning & Sanitation



Cleaning & Sanitation:



Written procedures should be established & available for cleaning & where necessary sanitizing of all equipment



Cleaning – Important points



  - Clean prior to disinfection



  - Storage of disinfectants



   -Dilution of disinfectants



   -Cleaning Equipment used



   -MSDS information



   -Review the efficacy of the cleaning Validation


   -Cross-contamination issues

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